2-4 oz. Salmon
Salt & Pepper
1 Tbl Mayonnaise
1 Tbl. Minced Garlic
1 Tsp Dried Dill
1 Tbl Fresh Parsley
1/4 c. Shredded Parmesan Cheese
Directions:
Line a baking sheet with non-stick foil or parchment paper. Coat top and bottom of the Salmon in Garlic Olive Oil, sprinkle salt and pepper to the top. In a separate bowl combine mayonnaise, minced garlic, parsley, dill and Parmesan cheese. Mix well and spread over the top of the salmon.
Bake at 400 degrees for 15 minutes.